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Easter All-You-Can-Eat Holiday Brunch
April 21, 2019 @ 10:00 am - 2:00 pm
$14.99
Breakfast Station: bacon, sausage, scrambled eggs, hash browns, french toast sticks, waffles, biscuits and gravy, maple syrup and Chef’s Choice.
Lunch Station: delicious beef pot roast, broasted chicken, turkey breast, dressing, honey ham, mashed potatoes and gravy, potato cuts, green beans and corn.
Salad Station: full salad bar with lettuce blend, assorted toppings, fresh vegetables, assorted salads, breads and dressings.
Desserts: assorted pastries, fresh fruit, pies, cookies, desserts and many extras.